Air fryer banana Nutella hand pies are such a fun and delicious snack. Made with refrigerated pie crust sheets, banana, Nutella, and a few extra ingredients to make this delicious dessert a family favorite!
I love making hand pies in the air fryer. In fact, some of my favorites are these apple hand pies and cherry hand pies.
These little hand-held pies are the perfect after-dinner dessert. Not only are they easy to make, but they will definitely disappear faster than you can make them.
INGREDIENTS:
- Banana
- Nutella
- Refrigerated dough
- egg (beaten)
- sweetened condensed milk
INGREDIENTS
- 1 banana
- 3 Tablespoons Nutella
- 1 roll refrigerated dough
- 1 egg
- 1 Tablespoon sweetened condensed milk
INSTRUCTIONS
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Unroll the pie crust from the packaging onto a clean flat surface.
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Use a pie cutter or a knife to cut 6 inch circles from the dough. Flatten and roll the dough as needed to get as many circles as you can from the packaged dough.
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Add a tablespoon of Nutella to one half of the circle.
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Top the Nutella with sliced bananas.
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Cut slits into the opposite side of the circle. Fold the dough over, and seal by pinching or using a fork on the edges.
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Beat the egg in a small bowl and then combine it with the condensed milk to make the egg wash. Brush the pies with the egg-wash mixture.
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Prepare the air fryer basket if needed. Place the pies in a single layer in the bottom of the basket of the air fryer.
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Air fry the pies at 380 degrees Fahrenheit for 6 minutes, flipping the pies halfway through the cooking time.
NOTES
Air fry hand pies for 6 minutes, flipping the pies halfway through the cooking process.
NUTRITION
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you’re using with each recipe.
